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Ramadan is a time of full devotion towards one’s religion. It is a month that allows us to connect deeply with our religion and to become the best versions of ourselves. With so many blessings, there are so many delicious foods that you can also cook. 10 Ramadan Foods is also the month where you can sit together and relish these foods with your family. So here are 10 Ramadan foods that you should make.
1. Fruit Chaat
#FruitChaat
The king of Iftari, the ruler of hearts in 10 Ramadan Foods, presents you with the only fruit chaat. Is your Ramadan even complete without fruit chaat? because ours isn’t. Fruit chaat is not just an ordinary dish, it is a mixture of different fruits. You can cut slices of apples, mango, grapes, banana and melon and mix them. Once you mix it, make sure to add chaat masala to add more flavour, and voila you are good to go.
2. Dahi Bhallay
#DahiBhallay
Dahi Bhallay is something that most of us love because yes, it competes with our taste buds. Dahi Bhallay is often to as the “Jaan” of iftaris. Whilst fruit chaat is a nutritious food, Dahi is more on the savoury side.
3. Samosas
#Samosas
Crispy triangular pastries that are filled with spiced potatoes, peas and even minced meat at times. Samosas can be very spicy considering what you like. We love our samosa with minced meat, let us know what you like.
4. Chana Chat
#ChanaChat
A tangy salad made from boiled chickpeas (chana), mixed with chopped onions, tomatoes, green chillies and fresh coriander leaves. Tossed in a flavourful blend of tamarind chutney, chaat masala and lemon juice; Channa Chaat is a refreshing and appetizing snack.
5. Pakoras
#Pakoras
Missing Pakoras on your iftar table is food blasphemy, at least in our opinion. Crispy fitters are made from batter of chickpea flour and various vegetables such as potatoes, onions and spinach. These savoury snacks are deep-fried until they are brown, resulting in a crunchy exterior.
6. Kebab
#Kebab
Kebabs are another very famous delicacy eaten widely during Ramadan Foods. Juicy Skewers of marinated meat, typically meat or chicken that is grilled over an open flame. It is one of the most delicious treats in Ramadan.
7. Lassi
#Lassi
Our sehri is not complete without Lassi. This yummy, delicious drink is something that fills up our thirst every time we have it. This beverage is one of the most popular, and if you drink it in summer, then you will be coming back to it every time.
8. Rooh Afza
#RoohAfza
When we welcome Ramadan, we also welcome Rooh Afza. Rooh Afza is one of the most popular drinks in Ramadan. We love our drink with little sugar, let us know what you like.
9. Patties
#Patties
Flaky and buttery pastries filled with a savoury mixture of special minced meat, potatoes, peas and aromatic spices. Patties are baked or fried until they are golden brown.
10. Kachori: 10 Ramadan Foods
#Kachori
Last but not least, kachori is not a miss. Kachori has irresistible crunch and bold flavours, making them a popular choice for Iftar gatherings. We love our kachori with chutney, let us know how you like your Kachori.
Conclusion
We understand that food especially in Ramadan is something that we all love, but regardless of all that, we must be mindful of what we are eating. Mindful eating in Ramadan is all about savouring each bite, being aware of the nourishment it provides, and appreciating blessings of sustenance. This practice fosters a heightened sense of connection to one’s body, food and spirituality. It is also about reinforcing the values of gratitude and moderation that are central to the observance of Ramadan.
